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夏曉翠，江武軍，秦加敏，徐細建，壽青毅，劉鋒，韓兵庚，婁文，伊作林，楊柳
（江西省養蜂研究所，江西 南昌 330052）
摘要：蜂蜜具有很高的營養價值，是人們公認的一種健康的天然食品。但是南方夏季主要蜜源，如山烏桕、樹參，按常規飼養方式生產的蜂蜜濃度低于39.0°Bé。本研究在山烏桕和樹參花期，利用分巢復釀的技術生產成熟蜜，結果顯示：利用上延式巢脾及配套蜂箱貯蜜的蜂群生產的蜂蜜濃度達39.5°Bé及以上，較對照組蜂群提高1.0°Bé及以上。此研究不僅為生產高濃度中蜂蜜提供理論支持，也為進一步提高蜂蜜質量奠定基礎，對促進養蜂事業的發展有著積極的作用。
關鍵詞：中華蜜蜂，成熟蜜，分巢，復釀
基金項目：江西省科技廳科研院所基礎設施配套，項目編號：20151BBA13043
Study on the technique of producing mature honey by separate nests and re-brewing of Apis cerana cerana
Xia Xiao-cui, Jiang Wu-jun, Qin Jia-min, Xu Xi-jian, Shou Qing-yi, Liu Feng, Hang Bing-geng, Lou Wen, Yi Zuo-lin, Yang Liu1
（Apiculture institute of Jiangxi province, Nanchang, Jiangxi, 330052, China）
Abstract: Honey has high nutritional value and is recognized as a healthy natural food. But in the south of nectar source, such as Sapium discolor and Dendropanax dentiger, honey concentration produced by conventional breeding methods to less than 39.0°Bé in summer. The study on Sapium discolor and Dendropanax dentiger’s nectar flowing, using the technique of producing mature honey by separate nests and re-brewing of Apis cerana cerana. The results show that the delay type comb and supporting the hive storing honeybees produce honey concentration of 39.5°Bé and above, 1.0°Bé and above greater than that of the routine management of colony. This study not only provides theoretical support for the production of high-concentration honey, but also lays the foundation for further improving the quality of honey, and plays a positive role in promoting the development of bee keeping business.
Key words: Apis cerana cerana, mature honey, separate nests, honey re-brewing
